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Upgrade Ice Cream Production Floor Standing 13L Three Head Automatic Vending Machine
Description:
Ice cream machine, also known as ice cream freezer, is an automatic equipment specially designed for the production of frozen desserts - ice cream.
Applications:
This machine is generally a general commercial catering business establishment. It is limited to various restaurants such as Chinese restaurants, Western restaurants, and cafeterias, as well as leisure catering commercial places such as coffee shops, leisure water bars, ice bars, and Italian ice cream shops
Specification:
Product Name | Commercial Ice Cream Machine |
Capacity | 9L, 13L, 20L |
Hands | 1,3,5 |
Power | 110V,220V optional |